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For seven years (2006-2013) Britt Bravo interviewed over 70 people with Big Visions for a better world. You can contact her through her website, brittbravo.com.

May 29, 2012

Will Allen is an urban farmer who is transforming the cultivation, production, and delivery of healthy foods to underserved, urban populations. After a brief career in professional basketball, and a number of years in corporate marketing at Procter & Gamble, Will returned to his roots as a farmer, using his...


Jul 3, 2011

Samin Nosrat creates community around food with her varied endeavors as a cook, teacher, writer, and accidental activist.  She's known for the Pop-Up General Store, Tartine Afterhours dinners, Home Ec Cooking Classes, and the nationwide Bakesale for Japan that raised $140,000.  Her newest project is organizing...


Aug 17, 2010

Temra Costa is a nationally recognized sustainable food and farming advocate.  Her recent book, Farmer Jane: Women Changing the Way We Eat is the product of the past seven years she has spent working to promote a more vibrant local food economy in California, and beyond. 

Farmer Jane features the stories of over...


Jul 23, 2010

Jessica Prentice is co-owner of Three Stone Hearth, a Community Supported Kitchen in Berkeley, California that uses local, sustainable ingredients to prepare nutrient-dense, traditional foods on a community scale.  She is a professional chef, passionate home cook, local foods activist, and author of Full Moon...


May 18, 2010

Author,  Anna Lappe, talks about her new book, Diet for a Hot Planet: The Climate Crisis at the End of Your Fork and What You Can Do About It.  Anna is also the co-author of Hope's Edge: The Next Diet for a Small Planet, and Grub: Ideas for an Urban Organic Kitchen.

In Diet for a Hot Planet, Anna explains the...